Southern Iranian Shrimp Pilaf Meygoo Polo

Southern Iranian Shrimp Pilaf (Meygoo Polo)

Southern Iranian Shrimp Pilaf (Meygoo Polo)

By Food52
1 hour

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Details
  • Servings:   2
  • Calories:   968
  • Protein:   38g
  •  
  • Fiber:   7g
  • Sugar:   6g
  • Carb Total:   175g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 200 gram shrimp, cleaned and deveined
  • 2 cup basmati rice
  • 1 large onion, thinly sliced
  • 1 Rolled potatoes
  • 5_6 garlic cloves, grated
  • 1 tablespoon tomato paste
  • 5 tablespoon brewed saffron
  • • Salt, black pepper, turmeric, paprika (to taste)
  • • Oil, as needed
  • • Water, as needed
Instructions

Southern Iranian Shrimp Pilaf (Meygoo Polo) serves 2 original recipe by Food52.

View original preparation instructions

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