Hoisin and Ginger Spareribs

Hoisin and Ginger Spareribs

Hoisin and Ginger Spareribs


Serves 8

Details
  • Servings:   8
  • Calories:   1115
  • Protein:   57g
  •  
  • Fiber:   5g
  • Sugar:   20g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   27g
  • Fat Total:   86g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • 2 racks (6 lb.) pork spareribs
  • 1⁄2 cup hoisin sauce
  • 1⁄3 cup cane vinegar
  • 1⁄3 cup packed dark brown sugar
  • 1⁄3 cup soy sauce
  • 3 tbsp. sesame oil
  • 10 cloves garlic, peeled
  • 3 jalapeño peppers, chopped
  • 1 medium red bell pepper, chopped
  • 1 small white onion, chopped
  • 1 (6″-piece) ginger, peeled and sliced
  • 1 (28-oz.) can whole peeled tomatoes, drained
  • 1 (6-oz.) can tomato paste
  • Kosher salt, to taste
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