Jambalaya New Orleans style

Jambalaya New Orleans-style

Jambalaya New Orleans-style


Serves 6

Details
  • Servings:   6
  • Calories:   294
  • Protein:   10g
  •  
  • Fiber:   3g
  • Sugar:   7g
  • Carb Total:   36g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   12g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 tablespoon extra-virgin olive oil
  • 1 onion, chopped
  • Kosher salt
  • Freshly ground black pepper
  • 6 ounces andouille sausage, sliced
  • 2 cloves garlic, minced
  • 2 tablespoons tomato paste
  • 2 cups low-sodium chicken stock
  • 1 (15-oz.) can crushed tomatoes
  • 1 cup long grain rice
  • 2 teaspoons Old Bay or Cajun seasoning
  • 2 green onions, thinly sliced
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