Mexican Scrambled Eggs

Mexican Scrambled Eggs

Mexican Scrambled Eggs


9 minutes

Details
  • Servings:   3
  • Calories:   273
  • Protein:   19g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 4 eggs
  • 1⁄4 lb left over taco meat
  • 1⁄4 green pepper, diced (large)
  • 1⁄2 tomatoes, diced
  • 1⁄2 cup shredded cheese
  • 1 teaspoon cooking oil
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