Kapusta Breakfast Toast

Ingredients

• 3 strips of smoked bacon, sliced ½ inch thick
• 1 medium shallot, peeled and thinly sliced lengthwise
• 1 cup sauerkraut, drained of its liquid
• 1 teaspoon smoked paprika
• Kosher salt and freshly ground black pepper
• 2 tablespoons unsalted butter
• 2 large eggs
• 2 slices of sourdough bread
• 4 ounces sliced sharp cheddar cheese
• 1 tablespoon chopped dill fronds
• 1 tablespoon chopped chives

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