Dinner Tonight: Baked Ziti Recipe

Ingredients

• 1 28-ounce can whole peeled tomatoes
• 1 tablespoon olive oil
• 6 garlic cloves, minced
• 1/4 teaspoon red pepper flakes
• Salt and pepper
• 3 cups water
• 12 ounces ziti
• 1/2 cup heavy cream
• 1 ounce Parmesan cheese
• 1/4 cup chopped fresh basil
• 4 ounces mozzarella, shredded

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