Cold Fennel and Zucchini Noodle Side Salad
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Zucchini Scramble Breakfast Tacos
Details
- Servings: 2
- Diet: High-Fiber
- Meal: breakfast
- Dish: egg, main course
Cuisine
- mexican
Ingredients
- 1 cup diced zucchini
- 1 tablespoon olive oil
- salt and pepper
- 4 large eggs
- 4 small corn tortillas
- 2 tablespoons crumbled feta
- your favorite salsa, for serving
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