Breakfast Pretzels
If you have roughly 45 minutes to spend in the kitchen, Breakfast Pretzels might be an outstanding
Blueberry Lemon Yogurt Breakfast Cookies
Details
- Servings: 12
- Diet: Low-Fat, Low-Sodium
- Meal: breakfast
- Dish: biscuits and cookies
Cuisine
- american
Ingredients
- 1 cup Gluten Free oat flour
- 1 teaspoon baking powder
- 1/4 teaspoon sea salt
- 1/2 cup Truvia baking sugar
- 1/2 cup fresh or frozen blueberries
- 3/4 cup plain nonfat Greek yogurt
- 1 egg white
- 1/2 teaspoon lemon extract
- zest of 1 lemon
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