White Chocolate Bread Pudding with Bananas and Rum Sauce
Ingredients
- 4 1⁄2 cups milk
- 20 tbsp. unsalted butter
- 1 cup sugar
- 2 tsp. vanilla extract
- 1 tsp. freshly grated nutmeg
- 1⁄4 tsp. kosher salt
- 12 oz. stale country white bread, cut into 1/2″ cubes (about 8 cups)
- 6 oz. white chocolate, roughly chopped, plus more for garnish
- 1⁄2 cup toasted slivered almonds
- 8 eggs
- 1 cup flour
- 2 cups panko bread crumbs
Instructions
White Chocolate Bread Pudding with Bananas and Rum Sauce serves 6 original recipe by Saveur.
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