Grape Cheddar and Jicama Skewers with Cilantro Lime Dipping Sauce

Grape, Cheddar, and Jicama Skewers with Cilantro-Lime Dipping Sauce

Grape, Cheddar, and Jicama Skewers with Cilantro-Lime Dipping Sauce

By The Daily Meal
Serves 4

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Details
  • Servings:   4
  • Calories:   246
  • Protein:   12g
  •  
  • Fiber:   5g
  • Sugar:   10g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   9g
  • Fat Total:   16g
  •  
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 24 green grapes
  • 6 Ounces mild Cheddar cheese, cut into 1/2-inch cubes
  • 1/4 large jicama root, peeled and cut into 1/2-inch cubes*
  • 1/2 Cup low-fat, plain yogurt
  • 1 Tablespoon finely chopped fresh cilantro leaves
  • 1 Teaspoon finely grated lime zest
  • 2 Teaspoons lime juice
  • 1 Teaspoon honey
  • Pinch of salt
Instructions

Grape, Cheddar, and Jicama Skewers with Cilantro-Lime Dipping Sauce serves 4 original recipe by The Daily Meal.

View original preparation instructions

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