Saffron And Paprika Rice With Smoked Andouille Sausage

Saffron And Paprika Rice With Smoked Andouille Sausage

Saffron And Paprika Rice With Smoked Andouille Sausage


Serves 7

Details
  • Servings:   7
  • Calories:   416
  • Protein:   14g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   52g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   16g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • 1 tablespoon olive oil
  • 1 yellow onion, chopped
  • 1 red bell pepper, chopped
  • 3 garlic cloves, minced
  • 2 cups long grain rice, dry
  • 4 cups chicken broth
  • 1 teaspoon salt
  • 1/2 teaspoon saffron
  • 1 cup green peas
  • 4 smoked andouille sausage links, cooked (on grill or pan) and sliced into 1/2 inch pieces
  • 1 teaspoon smoked Spanish paprika
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