Red Lentil Soup with Chicken and Turnips
Red Lentil Soup with Chicken and Turnips might be a good recipe to expand your main course repertoire.
Chicken Andouille Gumbo
Ingredients
- 1 3 1/2 -4-pound chicken
- 1 large onion, peeled, quartered 2 large carrots, peeled, coarsely chopped
- 2 celery stalks, coarsely chopped
- 2 tablespoons black peppercorns
- 1 tablespoon dried basil
- 1 tablespoon dried oregano
- 1/2 cup vegetable oil
- 1 pound andouille sausage, sliced 1/4 " thick
- 1/2 cup all-purpose flour
- 1 large onion, finely chopped 1 large green bell pepper, finely chopped
- 1 large green bell pepper, finely chopped
- 4 celery stalks, finely chopped
- 8 garlic cloves, finely chopped
- Kosher salt
- Freshly ground black pepper
- 4 sprigs thyme
- 2 bay leaves
- 2 tablespoons Louisiana hot sauce
- Cooked white rice and sliced scallions (for serving)
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