Roasted Peppers with Feta

Roasted Peppers with Feta

Roasted Peppers with Feta

By Food Network
40 minutes

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Details
  • Servings:   6
  • Calories:   101
  • Protein:   6g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   7g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
  • greek
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Ingredients
  • 4 bell peppers (any color)
  • 1 egg beaten
  • 1 cup crumbled feta cheese
  • 2 tablespoons chopped parsley
  • 1 minced Hungarian hot pepper
Instructions

Roasted Peppers with Feta serves 6 original recipe by Food Network.

View original preparation instructions

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