Crab Salad
Ingredients
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 2 tablespoons canned adobo sauce (from chipotle chiles in adobo)
- 2 tablespoons ketchup
- 2 tablespoons fresh lime juice
- Salt and freshly ground black pepper
- 1/3 cup chopped red bell pepper (from about 1/2 bell pepper)
- 1 tablespoon chopped fresh cilantro, plus sprigs for garnish
- 1 pound cooked Dungeness crab meat, picked
- 4 avocados, peeled, pitted
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