Shrimp Salad On Endive Appetizers
Shrimp Salad On Endive Appetizers is a gluten free and pescatarian main course. For $3.25 per
Mushroom stroganoff on toast
Details
- Servings: 2
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- british
Ingredients
- 250g pack chestnut mushrooms
- 25g garlic butter , plus a little extra for spreading (Lurpak is excellent)
- 2 thick slices of granary bread
- 1 tsp wholegrain mustard
- 5 tbsp soured cream
- a few fresh chives or spring onion tops
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