Jambalaya Dressing

Jambalaya Dressing

Jambalaya Dressing


Serves 10

Details
  • Servings:   10
  • Calories:   265
  • Protein:   14g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   13g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 1/4 cups Long Grain Rice
  • 2 Sweet Italian Sausages
  • 1 teaspoon vegetable oil
  • 1 cup Brown Onion, chopped
  • 2 cloves garlic, minced
  • 2 tablespoons unsalted butter
  • 1/2 cup diced green bell pepper
  • 1/2 cup diced red bell pepper
  • 2 cups peeled, seeded tomatoes,chopped
  • 1/2 teaspoon sugar
  • 1/4 cup chicken broth
  • 1 teaspoon dried basil, crumbled
  • 1/2 teaspoon grated lemon zest
  • 1/4 teaspoon chili powder
  • Pinch dried thyme, crumbled
  • 1 cup diced cooked ham
  • 1/2 pound tiny shrimp,shelled,deveined
  • Salt to taste
  • Freshly ground pepper to taste
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