Quick N' Easy Basil Pesto
Quick N' Easy Basil Pesto takes about 45 minutes from beginning to end. This gluten free and primal
Quick and Easy Breakfast Bars
Ingredients
- 397g can Condensed milk (I used 295g honey + 100g fresh milk)
- 250g Rolled oats
- 75g Shredded coconut
- 100g Dried cranberries (used dried apricots, dried cranberries and dried sweet tomatoes)
- 125g Mixed seeds (pine nuts, pumpkin, sunflower)
- 125g Unsalted peanuts, (used walnuts, roughly chopped)
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