Soy Ginger Glazed Halibut with Ginger Peach Relish
Soy Ginger Glazed Halibut with Ginger Peach Relish requires about 45 minutes from start to finish.
Halibut and Red Pepper Skewers with Chili Lime Sauce
Ingredients
- 1 /2 cup fresh lime juice
- 4 tablespoons olive oil
- 2 tablespoons sugar
- 3 tablespoons chopped fresh cilantro
- 1 1/2 teaspoons minced serrano chiles with seeds
- 1 1/2 pounds 1-inch-thick halibut fillets, cut into 1-inch cubes (about 30 pieces)
- 1 large red bell pepper, cut into 1-inch triangles (about 30 pieces)
- 6 green onions, cut into 1-inch lengths (about 30 pieces)
Instructions
Halibut and Red Pepper Skewers with Chili-Lime Sauce serves 6 original recipe by Bon Appetit.
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