Soy Ginger Glazed Halibut with Ginger Peach Relish
Soy Ginger Glazed Halibut with Ginger Peach Relish requires about 45 minutes from start to finish.
Ginger Beef Stir Fry with Peppers
Ingredients
- 12 ounces lean flank steak, trimmed
- 1 ½ teaspoon cornstarch
- 1 tablespoon reduced-sodium soy sauce, divided
- 1 teaspoon dry sherry plus 1 Tbsp., divided
- 1 teaspoon vegetable oil plus 1 Tbsp., divided
- 4 teaspoon hoisin sauce
- 4 teaspoon ketchup
- 1 - 3 teaspoons chile-garlic sauce or Sriracha
- 3 slices peeled ginger, smashed
- 1 small yellow onion, thinly sliced
- 1 cup diced green bell pepper (1-inch)
- 1 cup diced red bell pepper (1-inch)
- 2 tablespoons unsalted beef broth
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