Caramelized Grape Jammish

Caramelized Grape Jammish

Caramelized Grape Jammish


Serves 4

Ingredients
  • 1 ½ to 1 ¾ lbs red seedless grapes, larger ones are best
  • 1 tablespoon olive oil
  • ¼ teaspoon fine sea salt
  • 2 tablespoons sherry vinegar, plus additional to taste
  • ½ teaspoon minced fresh thyme (optional – it's good either way)
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