Creamed Onions

Creamed Onions

Creamed Onions


Serves 6

Details
  • Servings:   6
  • Calories:   359
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 lb white pearl onions, left unpeeled
  • 1 1/4 teaspoons salt
  • 3 tablespoons unsalted butter
  • 1 tablespoon all-purpose flour
  • 1 cup heavy cream or half-and-half
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon freshly grated nutmeg
  • 1 1/2 cups coarse fresh white bread crumbs (from 1/4 lb bread with crusts removed)
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