Beef Tzimmes

Beef Tzimmes

Beef Tzimmes


2 hours 39 minutes

Details
  • Servings:   8
  • Calories:   408
  • Protein:   31g
  •  
  • Fiber:   8g
  • Sugar:   21g
  • Carb Total:   44g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   11g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • kosher
Ingredients
  • 3 Tbsp. olive oil
  • 2 lb. beef chuck, cut into 1½-in. cubes
  • Kosher salt and freshly ground black pepper
  • 1½ tsp. ground cinnamon
  • ½ tsp. ground ginger
  • ¼ tsp. freshly grated nutmeg
  • 2 large onions, finely chopped
  • 4 cups beef stock
  • 2 lb. sweet potatoes, peeled and cut into 1½-in. cubes
  • 8 oz. pitted prunes, halved
  • 2 carrots, cut into 1½-in. lengths
  • 1 Tbsp. honey (optional)
  • 1 Tbsp. finely chopped parsley leaves
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