Sesame Roasted Root Vegetables

Sesame Roasted Root Vegetables

Sesame Roasted Root Vegetables


Serves 6

Details
  • Servings:   6
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • chinese
Ingredients
  • 6 cups assorted diced root vegetables (I used carrots, parsnips, sweet potatos, Yukon Gold potatos, and turnips)
  • 1/3 cup white miso
  • 1/3 cup mirin
  • 1/4 cup honey
  • 2 tablespoons grated ginger
  • 1 tablespoon rice vinegar
  • 2 teaspoons sesame oil
  • 1 tablespoon light soy sauce
  • Pinch white pepper, to taste
  • 1/2 cup sesame seeds
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