Southern Oyster Casserole

Southern Oyster Casserole

Southern Oyster Casserole


Serves 16

Details
  • Servings:   16
  • Calories:   233
  • Protein:   12g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 2 quarts oysters
  • 1/4 pound (1 stick) butter
  • 3 whole scallions, chopped
  • 1 green or red bell pepper, seeded, deribbed, and chopped
  • 1/2 pound mushrooms, sliced
  • 1/4 cup flour
  • 1 cup heavy cream
  • 1/4 cup grated imported Parmesan cheese
  • Freshly grated nutmeg
  • 1/2 teaspoon paprika
  • Salt
  • Freshly ground black pepper
  • 1/2 cup bread crumbs
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