Broiled Flank Steak Sandwiches

Broiled Flank-Steak Sandwiches

Broiled Flank-Steak Sandwiches


25 minutes

Details
  • Servings:   4
  • Calories:   595
  • Protein:   41g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   40g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • american
Ingredients
  • 1/4 cup sour cream
  • 1/4 cup mayonnaise
  • 2 tablespoons prepared horseradish
  • 1 tablespoon grainy mustard
  • Coarse salt and freshly ground black pepper
  • 1 1/2 pounds flank steak
  • 3 tablespoons extra-virgin olive oil
  • 1 bunch watercress, tough stems trimmed
  • 1 tablespoon freshly squeezed lemon juice
  • 4 thick slices rustic bread, toasted
  • Roasted Peppers with Garlic and Basil, or store-bought roasted bell peppers, if you prefer
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