Taco Bake with Cauliflower Veggie Tots

Taco Bake with Cauliflower Veggie Tots

Taco Bake with Cauliflower Veggie Tots


40 minutes

Details
  • Servings:   6
  • Calories:   436
  • Protein:   27g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   11g
  •  
  • Trans Fat:   2g
  • Saturated:   12g
  • Fat Total:   31g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1.5 pounds ground beef
  • 1 (1.25 ounce) package ORTEGA® Taco Seasoning mix
  • 1 cup chopped tomato
  • 1 cup frozen corn, thawed and drained
  • 0.5 cup sliced pitted ripe olives
  • 1 cup shredded Mexican blend cheese
  • 1 (16 ounce) package Green Giant™ Cauliflower Veggie Tots
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