Spiced Pastries

Spiced Pastries

Spiced Pastries

By Donna Hay
Serves 8

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Details
  • Servings:   8
  • Calories:   287
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   21g
  • Carb Total:   46g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   10g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • french
Comments
Ingredients
  • ½ cup (110g) white sugar
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon mixed spice
  • 1¾ cups (260g) plain (all-purpose) flour, sifted
  • 1¾ teaspoons baking powder
  • ½ cup (70g) pitted and chopped dates
  • ½ cup (125ml) pouring (single) cream
  • ½ cup (125ml) milk
  • 30 g butter
Instructions

Spiced Pastries serves 8 original recipe by Donna Hay.

View original preparation instructions

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