Marinated Peppers and Onions

Marinated Peppers and Onions

Marinated Peppers and Onions

By Good Housekeeping
45 minutes

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Details
  • Servings:   24
  • Calories:   51
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mediterranean
Comments
Ingredients
  • 4 each medium red and yellow bell peppers
  • 4 tbsp. olive oil
  • 4 large red onions
  • 2 c. each red-wine vinegar and water
  • 1/4 c. sugar
  • 1 tbsp. dried oregano
  • 1 tsp. salt
Instructions

Marinated Peppers and Onions serves 24 original recipe by Good Housekeeping.

View original preparation instructions

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