Pineapple Salsa

Pineapple Salsa

Pineapple Salsa

By EatingWell
45 minutes

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Details
  • Servings:   10
  • Calories:   45
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   9g
  • Carb Total:   10g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mexican
Comments
Ingredients
  • 3 cups chopped fresh pineapple
  • 1 cup chopped fresh mango
  • 1 cup finely chopped red bell pepper
  • ¾ cup finely chopped red onion
  • ¼ cup chopped fresh cilantro, plus more for garnish
  • 2 tablespoons finely chopped seeded jalapeño pepper
  • 1 teaspoon Mexican-style hot sauce
  • ½ teaspoon grated lime zest
  • 2 tablespoons lime juice
  • ½ teaspoon salt
Instructions

Pineapple Salsa serves 10 original recipe by EatingWell.

View original preparation instructions

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