Vegetable Chow Mein

Ingredients

• 2 Tablespoons oyster sauce
• 2 Tablespoons dark soy sauce
• 1 Tablespoon light soy sauce
• 2 Tablespoons rice vinegar
• 1 Teaspoon sugar
• 1 Tablespoon toasted sesame oil
• 3 Tablespoons water
• 1 Tablespoon salt
• 1/2 Pound fresh standard-sized egg noodles or 3 ounces dried egg noodles
• 5 Tablespoons canola oil
• 1/2 Cup thinly sliced yellow onion
• 1 Cup thinly sliced red bell pepper
• 1 zucchini, cut into thin strips
• 1 Cup thinly sliced fresh shiitake mushrooms
• 1 Tablespoon grated ginger
• 2 cloves garlic, minced

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