Feta and Olive Stuffed Chicken

Feta and Olive Stuffed Chicken

Feta and Olive Stuffed Chicken

By Food52
Serves 2

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Details
  • Servings:   2
  • Calories:   592
  • Protein:   68g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   29g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
  • greek
Comments
Ingredients
  • 3/4 cup chicken stock
  • 1/4 cup dry white wine
  • 1/2 teaspoon minced garlic
  • 1 teaspoon minced shallot
  • 1 lemon (zest and juice)
  • 2 ounces feta
  • 10 black olives
  • 1 teaspoon dried parsley
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon ground pepper
  • 1 tablespoon unsalted butter
  • 2 chicken breasts
  • 1 tablespoon garlic olive oil
Instructions

Feta and Olive Stuffed Chicken serves 2 original recipe by Food52.

View original preparation instructions

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