Sausage and Fennel Panfry

Sausage and Fennel Panfry

Sausage and Fennel Panfry


Serves 4

Details
  • Servings:   4
  • Calories:   412
  • Protein:   19g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   36g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 pound Sausage with fennel and garlic
  • 2 tablespoons Olive Oil
  • 1 large Fennel bulb
  • 1/2 teaspoon Fennel seeds
  • 1/2 teaspoon Coriander seeds
  • 1/4 teaspoon Kosher Salt
  • Black Pepper
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