Spiced Zucchini Layer Cake Recipe

Ingredients

• For the Cake
• 2 1/2 cups all-purpose flour
• 1 1/4 teaspoons baking powder
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• 1/2 teaspoon ground ginger
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon ground clove
• 3/4 teaspoon salt
• 3/4 cups sugar
• 3/4 cup dark brown sugar, firmly packed
• 1 cup vegetable oil
• 4 eggs, lightly beaten
• 2 teaspoons vanilla
• 1 pound of zucchini, ends trimmed
• For the Frosting:
• 8 ounces cream cheese, slightly softened
• 4 ounces unsalted butter, softened to room temperature
• 2 1/2 cups confectioners sugar
• 2 teaspoons vanilla extract

AI Chef 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag