Buffalo Blue Cheese Deviled Eggs Recipe

Ingredients

• 6 hard boiled or hard steamed eggs, peeled and halved lengthwise
• 1/4 cup mayonnaise
• 1 tablespoon plus 1 teaspoon Frank's Red Hot sauce, plus more for garnish
• 2 tablespoons crumbled blue cheese, plus more for garnish
• 1 tablespoon plus 1 teaspoon finely diced celery, plus more for garnish
• Kosher salt and freshly ground black pepper
• Picked celery leaves, for garnish

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