Harvest Breakfast Pitas

Harvest Breakfast Pitas

Harvest Breakfast Pitas


1 hour 21 minutes

Details
  • Servings:   4
  • Calories:   321
  • Protein:   17g
  •  
  • Fiber:   8g
  • Sugar:   5g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   13g
  •  
  • Diet:   High-Fiber
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • 1 cup peeled, seeded, and cubed butternut squash
  • 1 cup peeled and cubed sweet potatoes
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 2 links apple chicken sausage (such as Aidells®), thinly sliced and quartered
  • 4 eggs
  • 2 cups fresh baby spinach
  • 1 tablespoon red pepper flakes, or to taste
  • 1 cup canned black beans, rinsed and drained
  • 2 tablespoons goat cheese, or to taste
  • 2 large whole-wheat pita breads, toasted and halved
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