Wild Shakshuka under a pita bread blanket

Ingredients

• Shakshuka:
• 3 eggs
• 2 tomatoes
• 1/2 onion
• 2 cloves garlic
• 1/2 tablespoon finely chopped spring onion
• 1/2 tablespoon finely chopped basil
• 1 tablespoon finely chopped parsley
• 2 handfuls coarsley chopped spinach
• 80 milliliters ketchup
• 1/2 tablespoon balsamic vinegar
• 5 drops Tabasco
• 2 tablespoons olive oil
• Pita blanket
• 2 cups all purpose flour
• 1 packet yeast (7gram)
• 180 milliliters luke warm water
• 1/2 tablespoon sugar
• 1/2 teaspoon salt
• 15 milliliters olive oil
• sesame seeds and/or poppy seeds

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