Chicken Suya
The recipe Chicken Suya can be made in roughly 45 minutes. This recipe serves 1 and costs $1.67
Chicken Paprikash
Ingredients
- 4 chicken leg quarters, cut in half at joint (about 3 pounds total)
- Coarse salt and ground pepper
- 2 teaspoons vegetable oil
- 1 large yellow onion, halved and thinly sliced lengthwise
- 3 garlic cloves, roughly chopped
- 2 tablespoons sweet paprika
- 3 tablespoons all-purpose flour
- 1 ¾ cups low-sodium chicken broth
- 1 can (14 ounces) diced tomatoes
- ½ pound wide egg noodles
- ½ cup sour cream or thick plain yogurt
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