Grilled White Wine Sea Bass

Grilled White Wine Sea Bass

Grilled White Wine Sea Bass

By Honest Cooking
15 minutes

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Details
  • Servings:   4
  • Calories:   882
  • Protein:   107g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   10g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   36g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • eastern europe
Comments
Ingredients
  • 5 lb 680 g Chilean sea bass
  • 1 lb 450 g French green beans
  • 3 tbsp extra virgin olive oil
  • 3 cloves of garlic
  • 1 dash black pepper
  • 1 tsp kosher salt
  • Chilean sea bass Marination:
  • 2 lime juice
  • 1 tbsp Badia Complete Seasoning
  • 4 tbsp olive oil
  • 1/2 bottle Santa Rita 120 Sauvignon Blanc
Instructions

Grilled White Wine Sea Bass serves 4 original recipe by Honest Cooking.

View original preparation instructions

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