Rice with Fried Egg and Sausage
You can never have too many main course recipes, so give Rice with Fried Egg and Sausage a try. This
Furikake Japanese Seasoning Mix
Ingredients
- 3 tablespoons sesame seeds
- 2 sheets roasted nori (unseasoned)
- 1/4 cup packed bonito flakes (katsuobushi)
- 1 tablespoon tiny dried shrimp (hoshi ebi), optional
- 1 tablespoon tiny dried anchovies (niboshi), optional
- 1 teaspoon sea salt
- 1 teaspoon sugar
Details
- Servings: 2
- Diet: Low-Carb, Low-Sodium
- Meal: snack, lunch, dinner
- Dish: main course
Cuisine
- japanese
Comments
Comments