Steak With Blue Cheese Sherry Sauce
Steak With Blue Cheese Sherry Sauce is a gluten free main course. This recipe makes 2 servings
Sherry Cobbler
Ingredients
- 4 ounces medium dry sherry such as Amontillado
- 2 teaspoons sugar (preferably super fine)
- 2 to 3 orange slices
- Crushed (or shaved) ice and berries or orange slices for serving
Instructions
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