Marshmallow S'mores Bites
The recipe Marshmallow S'mores Bites can be made in approximately 45 minutes. This recipe serves
Shawarma “Singapore” Noodles With Corn and Cauliflower
Details
- Servings: 6
- Diet: High-Fiber, Low-Fat
- Meal: lunch, dinner
- Dish: main course
Cuisine
- asian
Ingredients
- Vegetable or other neutral oil
- 1 onion, finely sliced
- 1 small (about 1⅓ pounds / 600 g) cauliflower, cut into florets
- 1 garlic clove, grated
- 7 ounces (200 g) corn kernels (from 2 corn cobs)
- 10½ ounces (300 g) rice vermicelli, soaked in warm water for 5–10 minutes
- 1 cup (155 g) fresh or frozen peas
- 2 scallions, finely sliced
- Sea salt and white pepper
- Maggi Seasoning Sauce, to serve (optional)
- 1 tablespoon ground cumin
- 2 teaspoons ground coriander
- 2 teaspoons smoked paprika
- 2 teaspoons sea salt
- Black pepper
Instructions
Shawarma “Singapore” Noodles With Corn and Cauliflower serves 6 original recipe by Epicurious.
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