Soy Glazed Chicken Yakitori

Soy-Glazed Chicken Yakitori

Soy-Glazed Chicken Yakitori


Serves 4

Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • japanese
Ingredients
  • 1 pound skinless, boneless chicken thighs, cut into 1-inch pieces
  • 4 scallions, white and light green parts only, cut into 1-inch lengths
  • 6 shiitake mushroom caps, quartered
  • 1/2 cup soy sauce
  • 1/4 cup mirin
  • 2 tablespoons kecap manis (sweet Indonesian soy sauce)
  • 2 tablespoons sugar
  • 1 tablespoon minced fresh ginger
  • 1 tablespoon Sriracha chile sauce
  • 1 teaspoon minced garlic
  • Vegetable oil, for brushing
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