Tinga de Pollo

Ingredients

• 1 pound (455 grams) skinless, boneless chicken breast
• 2 large white onions, 1 halved and 1 sliced
• 6 garlic cloves, 3 whole and 3 sliced
• 1 tablespoon salt, plus more to taste
• 3 tablespoons vegetable oil
• 4 dried or canned chipotle chiles, chopped to a paste
• 9 plum tomatoes, roughly chopped

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