Chicken Tinga Baked Pasta

Chicken Tinga Baked Pasta

Chicken Tinga Baked Pasta


25 minutes

Details
  • Servings:   4
  • Calories:   566
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 8 ounces whole-wheat penne pasta
  • 3 cups Chicken Tinga
  • 1 cup shredded Monterey Jack cheese
  • Sliced scallions for garnish
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