Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Pork Tinga Quesadillas recipes
Ingredients
- 1 (10 inch) tortilla
- 1/2 cup cheddar cheese, shredded
- 1/2 cup monterey jack cheese, shredded
- 1/2 cup pork tinga, warm
- 1 teaspoon cilantro, chopped
- 2 tablespoons avocado, mashed
- 1 tablespoon salsa verde
- 1 tablespoon onion, diced
- 1 tablespoon cotija or feta, crumbled
- 1 teaspoon cilantro, chopped
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