Cheesy Mexican Penne
If you want to add more lacto ovo vegetarian recipes to your recipe box, Cheesy Mexican Penne
Cheesy Couscous with Roasted Brussel Sprouts
Ingredients
- 2 cups Brussel sprouts
- 2 tablespoons olive oil
- 2 1/2 cups chicken stock or water
- 1 tablespoon butter
- 2 cups pearl couscous
- 1 cup shredded cheddar
- 1/4 cup grated Parmesan
- salt and pepper to taste
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