Shrimp with Artichoke Pesto

Shrimp with Artichoke Pesto

Shrimp with Artichoke Pesto

By Bon Appetit
Serves 8

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Details
  • Servings:   8
  • Calories:   281
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   28g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2 large artichokes
  • 1 cup (packed) fresh basil leaves
  • 1 garlic clove
  • 1 cup extra-virgin olive oil
  • 1 tablespoon freshly grated Pecorino Romano cheese
  • 1 tablespoon freshly grated Parmesan cheese
  • 32 cooked jumbo shrimp, peeled, deveined
Instructions

Shrimp with Artichoke Pesto serves 8 original recipe by Bon Appetit.

View original preparation instructions

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