Roasted Poblano Caesar Salad

Roasted Poblano Caesar Salad

Roasted Poblano Caesar Salad


Serves 4

Details
  • Servings:   4
  • Calories:   712
  • Protein:   28g
  •  
  • Fiber:   10g
  • Sugar:   8g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   56g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • 2 poblano peppers
  • 1/2 tablespoon olive oil
  • 1/2 cup mayonnaise
  • 2 tablespoons grated Parmesan cheese
  • 1 tablespoon lemon juice
  • 1/2 tablespoon Dijon mustard
  • 1 teaspoon Worcestershire sauce
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 8 cups spring mix lettuce or mixed greens
  • 3 corn on the cob cooked, kernels cut off
  • 4 hard boiled eggs halved
  • 2 avocado pitted, sliced
  • 6 ounces shaved Parmesan cheese
  • Blue corn tortilla chips crushed, for topping
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