Mango chicken tinga

Ingredients

• 1 onion
• 1 mango
• 3 garlic cloves
• 1 cup rice
• 8 frozen, skinless, boneless chicken thighs
• 14.5 ounces diced tomatoes, undrained
• 1 3/4 cups chicken broth
• 1 cup mango nectar
• 1 1/2 teaspoons chipotle chili powder
• 1 teaspoon salt
• 1/2 teaspoon cumin
• 1/2 teaspoon ground ginger
• 1/4 teaspoon cinnamon
• 1/4 teaspoon pepper

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