Recipe: Winter Greens Pesto

Recipe: Winter Greens Pesto

Recipe: Winter Greens Pesto

By The Kitchn
Serves 6

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Details
  • Servings:   6
  • Calories:   338
  • Protein:   12g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   32g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • italian
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Ingredients
  • 1/2 cup chopped walnuts
  • 8 ounces kale, trimmed, rinsed and chopped
  • 1 cup shredded Parmesan cheese
  • 1/2 cup extra-virgin olive oil
  • 4 cloves garlic, chopped
  • 2 teaspoons lemon juice
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
Instructions

Recipe: Winter Greens Pesto serves 6 original recipe by The Kitchn.

View original preparation instructions

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